ʻAʻole hiki ke nele ka leka uila
ʻAʻole hiki ke nele ka ʻōlelo huna
Hapa ka hoʻopono leka uila
ʻAʻole hiki ke nele ka leka uila
Loaʻa ka leka uila
6-20 mau huapalapala (nā leka me nā helu wale nō)
ʻAʻole kūlike ka ʻōlelo huna
Hapa ka hoʻopono leka uila
ʻAʻole hiki ke nele ka leka uila
ʻAʻohe leka uila
6-20 mau huapalapala (nā leka me nā helu wale nō)
ʻAʻole kūlike ka ʻōlelo huna
Using a food temperature probe can greatly help you understand the temperature peaks intuitively, ensuring that all your food tastes delicious and is cooked to the level you want.
BBQ probe purpose: In order to judge the doneness of barbecue, a food temperature probe must be used. Without a food probe, it will cause unnecessary stress, because the difference between uncooked food and cooked food is only several degrees.